My fav porridge recipes

Hello☺️ I haven't written a blog post in agessss!!!! Kind of forgot about my blog hehe but then phoebe (@flourishingbee) reminded me of it and so I've decided to start writing a few blogs again😏 This one is going to be another recipe, but then I want to maybe start writing about other things that interest me as well! If you have any ideas of what I could write about, please just say😊

Okay- this blog is going to be the recipes of a few of my fav breakfasts:)

The first one is apple, carrot, raspberry and strawberry baked oats (inspired by Lisa - @healthihappylisa) It's sooo good and definitely a new fav!!!

Recipe (remember you can change any ingredients to what suits you)

50g oats, 150ml almond milk, an apple, a carrot, as many raspberries and strawberries as you want and 1/2 tsp baking powder.

Method ~ preheat oven to 200 or 220 degrees. Put the oats and milk in a bowl, add baking powder and stir well. Then add grated carrot, an apple chopped up in lots of little bits (leave a few slices to top) and the berries (you can also leave a few of these for on top) stir well, then pour in an oven proof dish, top with the remainder of the apple and berries and then into the oven for about 30minutes.

My next fav is peach, raspberry and passionfruit porridge

Recipe ~ 50g oats, 250ml liquid (i use almond milk and water) a peach, lots of raspberries and a passionfruit

Method ~ put the oats and milk in a pan on the stove, and turn on a high heat. Let the oats cook a little then add the raspberries and stir well. As the oats thicken (they should be a pinkish colour☺️) add most of the peach chopped up in little bits, leave a few slices for topping. Finally add half a passionfruit in and stir well. Once it's nice and thick, pour into a bowl and top with the rest of the passionfruit, a few slices of peach and a few raspberries

 


Another one of my favs is blueberry, kiwi and passionfruit porridge

Recipe ~ 50g oats, 250ml liquid, a kiwi, lots of blueberries and a passionfruit

Method ~ put the oats and milk in a pan on the stove, turn on a high heat then add the blueberries. Stir until the oats go a blue/purple colour and start to thicken, then add most of the kiwi chopped up and half a passionfruit. Keep stirring until it's thick and creamy! Then pour in a bowl and top with the remainder of the passionfruit, a few slices of kiwi and a few blueberries:)

Hope you enjoy, please tag me if you try and of these recipes☺️ And tell me if you have any ideas of what I can do blog posts on, recipes or anything!!! thank you, and speak soon. X